In February, we enjoyed an Italian dinner at Gigi’s restaurant in St. Petersburg. Conflicts developed for some at the last minute so the party dropped to six diners. We had a good time, some of us enjoying the unexpected special of Wine Wednesday.
Entrees we chose included eggplant parmigiana, rigatoni salsiccia, stuffed shells and a ribeye steak.
We had a nice dinner and are looking forward to the next monthly dinner!